I bought a bag thinking that I would like the variety involved with having a more neutral shake base, but the vanilla flavor has a punchy taste that doesn't sit well with me. I have tried some pretty promising recipes in attempt to find one that would make the experience tolerable, but in the end it seemed that the $140 bag was going to sit in my cupboard indefinitely....
.... until I had a fantastic idea. I can make some of those shakeology balls with it!! Surely using it as an ingredient would be enough to mask the after taste. I found some recipes and got a basic idea of what to do, but I knew I wanted to change ingredients to vegan versions to fit my current eating plan.
So here it is!
Vegan Pumpkin Shakeology Bites
Ingredients:
1/4 cup Pumpkin Puree
3/4 cup 100% Natural Crunchy Peanut Butter
1/4 cup Maple Syrup
3/4 cup Quick Oats
1 tsp Pumpkin Spice
3 scoops of Vanilla Shakeology
Directions:
1. Combine ingredients in a bowl and roll out into 12(large)-24(small) balls depending on preferred size.
2. Chill in refrigerator, serve cold.
21 Day Fix container counts: 1 Yellow, 1/2 Blue, 1 tsp (per 2 small balls or 1 large ball)
